Today I'm sharing with you a card made with Chef Edwin from the lates Recipe card collection, 2016. This whole collection was part of the Advent Calendar, so I have them all ... dies and stamps. wohooo ...
Paper used on this card is from Carta Bella, also the sentiment and sticker (cute little chef). Dies are also from this new release ( DooH Medallion & Cutting Board, DooH Beater and Rolling Pin & Egg and Bread).
I stamped a few background stamps arround the image. I got those in Vintage club kits.
Colouring was as always done with Distress markers and ink pads.